Smoked Cinnamon Whiskey Cocktail
Indulge in the rich and aromatic experience of the Smoked Cinnamon Whiskey Cocktail. This delightful drink melds the warmth of whiskey with the spiced richness of cinnamon and a hint of citrus. Elevate your cocktail experience by infusing it with a luscious smokiness, perfect for cozy evenings or special gatherings. The infusion adds depth and character, making it a standout drink that tantalizes your taste buds. Sip and savor the smooth and smoky depths of this unique concoction, ideal for whiskey lovers.
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Smoked Cinnamon Whiskey Cocktail
Rated 5.0 stars by 1 users
Cuisine
American
Servings
1
Prep Time
10 minutes
Cook Time
5 minutes
Calories
210
Indulge in the rich and aromatic experience of the Smoked Cinnamon Whiskey Cocktail. This delightful drink melds the warmth of whiskey with the spiced richness of cinnamon and a hint of citrus. Elevate your cocktail experience by infusing it with a luscious smokiness, perfect for cozy evenings or special gatherings. The infusion adds depth and character, making it a standout drink that tantalizes your taste buds. Sip and savor the smooth and smoky depths of this unique concoction, ideal for whiskey lovers.Author:
Luigi
Ingredients
- 2 oz whiskey
- 1 oz simple syrup
- 1 oz fresh lemon juice
- 1/2 tsp ground cinnamon
- Ice cubes
- Cinnamon stick for garnish
-
Wood chips for smoking (applewood or maplewood)
-
Cocktail Smoker
Directions
Start by preparing your smoker with applewood or maplewood chips.
- In a cocktail shaker, combine whiskey, simple syrup, fresh lemon juice, and ground cinnamon with ice cubes. Shake well until chilled.
- Strain the mixture into a glass filled with ice.
- Use the smoking apparatus to infuse the cocktail with smoke for about 30 seconds.
- Garnish with a cinnamon stick before serving.